Chaga extract 30ml | The Mushroomist

 Process

We personally select and sustainably harvest the chaga mushrooms in Finnish forests in order to secure old and healthy specimens that are rich in active compounds. Immediately after harvest, they are extracted in three ways to preserve the full spectrum of active components found in fresh chaga. This process involves high-tech methods based on traditional techniques and only natural ingredients. The extracts are then stabilized and flavoured with organic maple syrup.